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Address: 2211 Mission Street (18th St), San Francisco 94110 Neighborhood: Mission District Phone: (415) 683-1346 Hours: Open daily: 11am - 11pm Category: Restaurant/Food Vendor (Vegan) Restaurant Type: Mexican Average cost:  Vegan Dessert: Yes Accepts credit card: Yes Parking: street Transit: Accessible via the 14 and 49 bus lines and 2 blocks from the 16th street BART stop Notes: Vegan, organic Mexican restaurant. The restaurant owners have caused controversy in the vegan community, since the now own a farm, "Be Love Farm", where they raise animals and then slaughter them to sell their flesh. Same owners for Cafe Gratitude, whose Bay Area locations are now closed, but still open in S. CA
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| Added by Warren on 2009-12-27, Last update: 2017-03-30, Viewed 19285 times | |||||
Average rating:
4.38 / 5.0
Based on 16 reviews.
(Add/Edit
your own review)
| Rating | Comments | Reviewer | Date | ||
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Pleasantly surprised. Good service & portions bigger than I expected. Had the mole enchiladas-excellent & hubby had taco sampler also good. Sat at the bar & had a great view of the kitchen. Yummy mojitos-not too sweet. We would (& did) make a special trip to come here & will be back. |  kittykrisReviews: 24 |
2010-07-27 | ||
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Updating my initial review, service is still excellent, the layout and decor are attractive, and hats off for locating in the heart of the gritty 16th to 24th St. Mission corridor, not on Valencia St. I particularly like their simple dishes, handmade corn tortillas served warm, fresh guacamole, black beans and rice. I'm glad they're in what otherwise is the Mission's dead animal restaurant row. | Vegan Living Reviews: 95 |
2010-05-25 | ||
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Mixed experience here. Our two favorite dishes were the cauliflower gratin and the Mexican wedding cookies. Entrees were ok, but under seasoned and not super flavorful. Portions are generous, food arrived really hot and service was friendly. I might go back if in the neighborhood but I wouldn't say it's worth a special trip, especially with so many other great vegan options in the area. |  SoyboyReviews: 9 |
2010-03-25 | ||
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Brussel sprouts with vegan parmesan-style cheese: DELICIOSO! Yum! Chile Relleno for my entree, a big roasted chile filled with veggies and nut cheese; not batter-fried; it was OK. The rice, beans, tortillas, and other fixin's that came with it were good. My boyfriend ordered the Mole enchilada which was fantastic (I tried some!). We love the upscale ambiance and lively Mission St location. | calicokitten Reviews: 34 |
2010-02-25 | ||
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Just give me the plain guacamole, refried beans and blue corn tortilla. That will make me happy. I don't need all that other fancy stuff. My friend said they did a great job on the guacamole. The tamale is made with a corn that is different/special. My favorite drink is the ginger beer. The decor is more fancy then I expected. All the staff members are super nice. | sunny Reviews: 81 |
2010-01-27 |
The intent of the Ultimate Guide is to make it easier for folks new to the Bay Area or new to vegetarianism to find businesses that support their vegetarian lifestyle. We welcome your reviews and feedback on businesses and services listed within. For any public reviews, please keep your comments constructive so that the business may learn from them -- no slander or mean-spirited comments.. You are responsible for what you post as a 3rd party contributor to the Ultimate Guide web site. Bay Area Vegetarians and the editors of the Ultimate Guide reserve the right to edit or delete submissions that are deemed inappropriate.
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