Closed October 2011
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0 out of 5 stars 0 / 5.0, 3 reviews
Address: 1140 Main Street, Napa 94558
Area: North Bay
Phone: (707) 251-5656
Hours: Lunch - Sat/Sun - 11:30am - 2:30pm; Dinner: Fri-Sat 5:30 pm -9 pm; Sun-Thu 5:30pm-8:30pm
Category: Restaurant/Food Vendor (Vegetarian Friendly)
Restaurant Type: Californian
Average cost: $30+ per person after tax and tip$30+ per person after tax and tip$30+ per person after tax and tip$30+ per person after tax and tip
Vegan Dessert: Yes
Accepts credit card: Yes

Notes: From the chef "[We are a] vegetable restaurant rather than a vegetarian restaurant. We're not offering a philosophy of "no meat," rather, we are celebrating what comes from the gardens, what shows up at the door and our relationships with farms in Napa". Organically grown produce. Price is $31-$50 range. Added meat to the menu late 2009. Also open for lunch on weekends

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Added by chris on 2007-10-02, Last update: 2013-08-24, Viewed 3680 times
Last 5 Reviews

Average rating:0 out of 5 stars 0 / 5.0 Based on 3 reviews. (Add/Edit your own review)

Rating Comments   Reviewer Date
5 out of 5 stars Food is great, service is great, prices are high but reasonable considering quality of ingredients and preparation. The day I had lunch there, there was one vegan dessert available and several vegan options in the other sections of the menu. Many marked vegetarian items can be made vegan. Both are clearly marked. This is a great place to show your omnivore friends how good veg*n food can be. greg
Reviews: 133
1.5 out of 5 stars I was completely underwhelmed by Ubuntu. Tastefully decorated w/ tall ceilings, exposed beams & heating ducts, airy and light. Has a huge wine selection. Then it's all downhill. Baby romaine & artichoke hearts salad w/ all yellow leaves, chef denied lettuce was old; fennel tomato pizza was just an oily cracker with tasteless topping. Disclosure: they comped my meal due to my dissatisfaction. Vegan Living
Reviews: 95
4 out of 5 stars The produce is fresh and the preparations are clean, allowing the flavor of the main ingredients to really shine. On the night we went there were plenty of vegan starters and cold plates as well as a few vegan (or vegan minus the diary ingredients) options for hot plates. If the prices weren't so steep I'd give them an extra half star, but $12 for a big cracker topped with arugula is a bit much. Soyboy
Reviews: 9

The intent of the Ultimate Guide is to make it easier for folks new to the Bay Area or new to vegetarianism to find businesses that support their vegetarian lifestyle. We welcome your reviews and feedback on businesses and services listed within. For any public reviews, please keep your comments constructive so that the business may learn from them -- no slander or mean-spirited comments.. You are responsible for what you post as a 3rd party contributor to the Ultimate Guide web site. Bay Area Vegetarians and the editors of the Ultimate Guide reserve the right to edit or delete submissions that are deemed inappropriate.