Layonna Vegetarian


Closed November 2007
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4 out of 5 stars 4 / 5.0, 7 reviews
Address: 1829 Clement St (19th St), San Francisco
Neighborhood: Richmond
Phone: (415) 666-3883
Hours: 11am to 9:30pm
Category: Restaurant/Food Vendor (Vegan)
Restaurant Type: Chinese
Average cost: $11-$20  per person after tax and tip$11-$20  per person after tax and tip
Vegan Dessert: Yes
Accepts credit card: Yes

Notes: Upscale Chinese restaurant featuring 9 appetizers, 9 soups, 30 entrees, 6 rice & noodle dishes, and 11 dim sum items. They have 2 dining areas, including round tables with spinning table tops. Friendly, attentive service.

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Layonna Vegetarian
Added by chris on 2006-11-11, Last update: 2007-11-14, Viewed 6356 times
Last 5 Reviews (Show All Reviews)

Average rating:4 out of 5 stars 4 / 5.0 Based on 7 reviews. (Add/Edit your own review)

Rating Comments   Reviewer Date
4 out of 5 stars Friendly service, beautiful decor - great view of nature from tables in the rear. The food was good, a bit bland for me (wish had brought my crushed red pepper as I usually do), but very large portions, and reasonably priced, and enough vegetables which is not true at many places. Several large round tables for groups of 10-12. LHLisavegan
Reviews: 59
  2007-07-22
5 out of 5 stars Delicious. The Seaweed & Pinenut Rice is probably the tastiest rice dish I have ever had - be sure to try it. Tofu and Brown Sauce is so good, too, despite the unassuming name. Huge portions, nice ambiance, friendly service, reasonable prices. Everything I have ever had there has been so good. The "fish" and the Three-Ingredient Noodles are especially tasty. stella
Reviews: 8
  2007-05-08
4.5 out of 5 stars Beautiful decor, delicious food, ample variety & good serving sizes. Eight people shared 8 entrees, only $12.50 with tax/tip included! So much food, 7 entrees would have been sufficient. Food was very fresh, did not taste greasy or oily. We were told all food is vegan. Ordered: Pine Nut Fish, Braised Tofu, Veggie Bamboo Reeds, Pan Fried eggplant, Curry Chicken, Golden Mushroom Noodles, Sesame chicken, Mushroom with Greens. Aside from Curry Chicken, would return and have exact same menu. tammy
Reviews: 114
  2007-04-15
4 out of 5 stars This restaurant has over 100 seats in their dining area. Mao Pa tofu, curry "chicken" was good and came in large portions. I was told everything was vegan. (can some else confirm this?) Ask to cook in FRESH oil rather than used oil. I had to educate the cashier what vegan meant. The steam dumpling was delicious. , 6 small dumplings for $5. Layonna will drive Bok choy out of busines sunny
Reviews: 81
  2007-02-06
3 out of 5 stars Average. I wouldn't go out of my way to go there. The sauces are watery and taste similar so if you order several dishes, the lack of interesting sauce makes the food bland/boring. Both the "Sesame Chicken" and the "Lemon Chicken" comes with sweet and sour sauce. Sesame chicken should come with some kind of sesame sauce. Lemon chicken should have a lemon sauce, etc. Boring. veggiegrrrl
Reviews: 15
  2007-01-28
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The intent of the Ultimate Guide is to make it easier for folks new to the Bay Area or new to vegetarianism to find businesses that support their vegetarian lifestyle. We welcome your reviews and feedback on businesses and services listed within. For any public reviews, please keep your comments constructive so that the business may learn from them -- no slander or mean-spirited comments.. You are responsible for what you post as a 3rd party contributor to the Ultimate Guide web site. Bay Area Vegetarians and the editors of the Ultimate Guide reserve the right to edit or delete submissions that are deemed inappropriate.