Thai Idea Vegetarian

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0 out of 5 stars 0 / 5.0, 1 reviews
Address: 710 Polk Street (Eddy St.), San Francisco 94109
Neighborhood: Other
Phone: (415) 440-8344
Hours: Mon-Fri: 10:30am-3pm, 5pm-10:30pm; Sat-Sun: 11:30am-10:30pm
Category: Restaurant/Food Vendor (Vegetarian)
Restaurant Type: Thai
Average cost: $11-$20  per person after tax and tip$11-$20  per person after tax and tip
Vegan Dessert: Yes
Accepts credit card: Yes
Parking: Street
Transit: Ten minute walk from Civic Center BART

Notes: All vegetarian, mostly vegan Thai menu. Clean upscale-looking interior. Beer and wine license to come shortly. Sister restaurant in Foster City.

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Added by Bob Gotch on 2011-10-14, Last update: 2011-10-24, Viewed 2653 times
Last 5 Reviews

Average rating:0 out of 5 stars 0 / 5.0 Based on 3 reviews. (Add/Edit your own review)

Rating Comments   Reviewer Date
5 out of 5 stars excellent, pumpkin curry is the most popular dish. v11 Som Tum, Green papaya salad, v32 Pumpkin Curry-most popular curry, even I like it v35 spicy lemongrass "beef", v40 Pad Priksod, peppers with jalapeno, v47 pad woonsen-silver noodle, v49 prarm-peanut sauce, pad thai firecracker fried banana, coconut ice cream comes with peanuts with strawberry or chocolate sunny
Reviews: 81
  2011-12-13
4.5 out of 5 stars Not a great neighborhood and could have done without the tv in the place. BUT: The food is delicious and it's presented so artfully. I'll definitely be back. I know someone who said their medium spice was hot so that's what I ordered and I found it too mild, but still tasty. It's wonderful to have Thai food without worrying about fish sauce, and when we said no egg, they knew what vegan is. LHLisavegan
Reviews: 65
  2011-12-05
5 out of 5 stars Delicious Thai food, extensive menu, all dishes already vegan or can be prepared so. Service was gracious, friendly, and fast. I enjoyed a vegan Thai iced tea, the Som Tum green papaya salad, Massaman (yellow) curry that included potato and green veggies in coconut sauce. Great to be able to know for sure that no fish sauce is used in this restaurant. Beer and wine license coming soon. Vegan Living
Reviews: 95
  2011-10-14

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