Events Calendar

These are events from the local veg*n and animal rights community. Appearance on this page does not imply sponsorship or endorsement by BAV unless otherwise noted.

You are welcome to add your own or your group's event to the calendar.

 

 


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Events: 9

October 2018

10/23/18 Tue, 5:30pm - 9:30pm      Host: Tammy (RSVP requested)
Vegan Night Dinner Buffet at Taj Grill  Vallejo
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We are super excited to share a dining out event for the Vegan Restaurant Campaign. The VRC is our effort to increase the demand for vegan dining, increase vegan dining choices and encourage a vegan restaurant to open.

Enjoy a delicious, 100% plant-based, vegan buffet dinner at Vallejo's TAJ GRILL. If you'd like to sit with our group, please RSVP so we have a headcount and can reserve space (we will be there from 5:30 pm to 7:30 pm). The event runs from 5:30 to 9:30 pm.

$15 for all-you-can-eat buffet of:

Menu

  1. Appetizer
  2. Variety of fresh breads
  3. Rice
  4. Garden salad
  5. Coconut rice pudding dessert
  6. Fresh fruit platter

    Main entrees


  7. Baby Eggplant - whole Indian eggplant baked then sauteed with cilantro, cumin and tomatoes
  8. Spinach Chickpeas - roasted chickpeas and pureed spinach integrated with mace, cloves, green & black cardomon with a touch of garlic powder
  9. Yellow Lentils - simmered legumes with mustard seeds, turmeric, garlic & curry leaves
  10. Mix vegetable curry - freshly cut veggies with cinnamon, star anise, onion flakes & spices
  11. Cauliflower Masala - stir fried with garlic, ginger paste, cilantro, salt & crispy onions
  12. Coconut Mushroom - white mushrooms gently cooked on low heat with kaffir lime peels, dried red chilies, coriander seeds and coconut milk
  13. Okra Masala - stir fried with pomegranate seeds, onions, tomatoes and sprinkled cumin powder
  14. Brussel Sprouts - pan cooked with turmeric, paprika, dried ginger, shallots and topped with mango powder

Take out also available

Buffet hours are from 5:30 to 9:30 pm. For group seating & dining, we'll be there from 5:30 to 7:30 pm.

Location: Taj Grill, 758 Admiral Callaghan Ln, Vallejo 94591 (by Safeway)

Please subscribe to our e-news to assure you get notified, or join the facebook group for up to date info!

Subscribe to enews | FB Group: BAVeg Napa Solano Vegans" | Vegan Restaurant Campaign FB Page

We welcome everyone to join us, vegans, aspiring vegans, vegan-curious, those who love Indian food, etc. Just note that for anyone seated with our group, only vegan food may be eaten.

Thank you to Joelle for designing the beautiful flyer for us

10/27/18 Sat, 5:00pm - 8:00pm      Host: Jeanne & Doug
Vegan Food Party  Vallejo
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10/28/18 Sun, 7:00pm - 9:00pm      Host: Van Luong (RSVP requested)
Dinner, Education, Networking, 2020 or Bust Bay Area  Loving Hut San Francisco, Irving
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November 2018

11/1/18 Thu, 10:30am - 1:00pm      Host: Tammy (RSVP requested)
World Vegan Day Food Sampling  Fairfield
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11/2/18 Fri, 6:15pm - 7:45pm      Host: Tammy (RSVP requested)
Pizzaaaaaaaaa Night!  American Cyn
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11/7/18 Wed, 12:00pm - 2:00pm      Host: Deanna (RSVP requested)
Vegan Lunch Buffet at TAJ GRILL   Vallejo
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11/10/18 Sat, 10:00am - 12:00pm      Host: Tammy
BAVeg Outreach at Vallejo Farmer Market   Vallejo
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11/17/18 Sat, 5:30pm - 8:00pm      Host: Dariece & Dave, Vallejo Yoga
ThanksLiving Vegan Food Party (3rd Saturday)  Vallejo
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December 2018

12/8/18 Sat, 10:00am - 12:00pm      Host: Tammy
BAVeg Outreach at Vallejo Farmer Market   Vallejo
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Why RSVP?

RSVPs are requested for some events. This is typically the case when the event is held at a private home, if there is a limit on the number of participating, or the event organizer needs to know how many folks to expect. To RSVP, simply contact the event host by clicking on their name to send an email to them.

Public Transit and Carpooling

Plan your trip with this handy public transit tool from 511.org. Or use the main BAV mailing list (SFBAVEG) or forum to arrange a carpool.

For all events posted

You agree to participate at your own risk and expressly waive any and all liability on the part of Bay Area Vegetarians, its volunteers and its management.


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